Chickpea and carrot balls
The other day I tried to make these delicious chickpea balls. I had them for lunch with a salad and kale mix.
All you need is:
400g cooked chickpeas
3 carrots
A handful of fresh spinach
1 tbsp olive oil
1 clove garlic
Cumin
Paprika
Coriander
Salt & Pepper
breadcrumbs
I mixed all the ingredients into a firm batter before rolling small balls and then frying them until they turned golden brown. Then I served them with a lovely salad.



